The Clubhouse Exterior

In our ongoing commitment to the welfare of our team members, guests, and community, we have implemented additional measures to help slow the transmission of COVID-19.

  • Symptom screenings and temperature checks for all employees prior to each shift
  • Employees will wash or sanitize their hands upon entering the restaurant and between interactions with guests
  • Employees will wear face coverings during their shifts
  • Employees will practice social distancing during their shifts
  • Enhanced cleaning and disinfecting of common areas and surfaces
  • Table spacing and seating capacity will adhere to state and county guidelines
  • Each dining area will be cleaned and disinfected after every use


Our efforts will have a greater impact with your support. For this reason, we request that you honor the following guidelines during your visit:

  • Except while eating and drinking at your table, face coverings are required while inside our restaurant
  • Follow the social distancing and sanitation guidelines that have been put in place to protect you, other guests, and our team members
  • If you must use the elevator, no one outside of your party should accompany you during its use, and occupancy should be limited to 4 guests or less
  • If you are exhibiting symptoms of COVID-19, including a fever over 100°F, cough, sore throat, shortness of breath, loss of smell or taste, or known to have come in close contact with someone who has COVID-19, please stay home and take advantage of one of our contact-less delivery options

We appreciate your cooperation and understanding.